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Why do my potatoes go black after cooking? | Kitchen aide

Tech & IT EN 03 Mar 2026, 15:00 Source: The Guardian

A drop of lemon and being selective about your choice of cookware could zap any troubles with blackened spuds, as would a highly novel solution from the seasideWhy do some potatoes turn black on cooking, and how do I stop this happening? I usually leave them to cool in the cookin...

Published 5 months ago - updated 5 months ago